Average cost: $$$
Cuisine type: Modern Australian
Set on the edge of Echo Point, Echoes Restaurant pairs elegant mains like slow-roasted lamb and pan-seared barramundi with sweeping Jamison Valley views. It’s just a short walk from the Three Sisters, making it a top pick for sunset dining after a day at Scenic World or Prince Henry Cliff Walk. The views alone are worth booking ahead.
Average cost: $$
Cuisine type: Wholesome Café / Organic
This timber-lined café in Katoomba looks like a hobbit house and serves comfort food to match—handmade sandwiches, hot soups, and house-baked cinnamon buns. It’s a cozy stop after walking Katoomba Falls or catching the Skyway. Their Reuben sandwich and beef chili are local favorites, and the warm, welcoming staff make it feel like a home-cooked pit stop.
Average cost: $
Cuisine type: Bakery / Café
With outlets in Leura, Blackheath, and Glenbrook, this bakery is a reliable stop for quick, delicious eats. Grab a kangaroo pie or sausage roll before heading to Govetts Leap or Sublime Point. The croissants are buttery, the meat pies flaky, and the sourdough bread is a must if you’re packing a picnic for a bushwalk.
Average cost: $$$
Cuisine type: Modern Australian
Set in a restored art deco cinema on Katoomba Street, Avalon blends playful cocktails with mains like kangaroo fillet and pumpkin ravioli. After a day at Scenic World, come here for moody lighting, theatrical decor, and a relaxed yet polished dinner. It’s an atmospheric choice for travelers who want something a bit different but still deeply satisfying.
Average cost: $$$
Cuisine type: Farm-to-Table Australian
Located inside Kyah Hotel in Blackheath, Blaq serves locally sourced dishes with standout flavors—think charred vegetables with ricotta or Riverina beef with mushroom compote. It’s ideal after hiking around Govetts Leap or checking into the hotel. If you catch their dessert madeleines or Monday-night Thai curry special, you’re in for a treat.
Average cost: $$
Cuisine type: Café / Light Bites
Right at Echo Point Lookout, this café is about as close to the Three Sisters as you can dine. Burgers, quiches, scones, and coffee are the staples—perfect for a casual lunch break between walks. It’s touristy and a bit pricey, but the proximity and valley views make it an easy win for a snack or drink on the go.
Average cost: $
Cuisine type: Coffee & Light Bites
Tucked in central Katoomba, Cassiopeia is a favorite for quality espresso, single-origin brews, and a strong flat white. Open early, it’s a smart stop before sunrise at Echo Point or a morning hike. Grab a dirty chai or matcha latte, and if you’re lucky, a freshly delivered pastry to fuel the day’s adventure.
Average cost: $$$$
Cuisine type: Modern Australian Fine Dining
Darley’s at Lilianfels Resort brings heritage charm to fine dining with valley views and ornate interiors. After walking Echo Point or exploring Leura Cascades, book a romantic evening here and try the Glacier 51 Toothfish or pheasant. With impeccable service and attention to detail, this is the Blue Mountains at its most refined.
Average cost: $$$
Cuisine type: Modern Australian Degustation
In Springwood, Arrana offers a sophisticated tasting menu with native Australian ingredients like finger lime and emu. It’s a great prelude if you’re driving in from Sydney. The mocktail pairings and thoughtful service round out a uniquely immersive food experience—especially for travelers curious about contemporary interpretations of bush flavours.
Average cost: $$
Cuisine type: Asian-European Fusion
Just off the main strip in Leura, Madame Wang’s delivers bold Asian-Euro fusion in a cozy, eclectic setting. Stop in after a Leura village stroll and try the Balinese curry or Bruce Lee prime fillet steak. With generous portions, quirky decor, and friendly service, this is a fun, satisfying choice for casual dining with flair.